Product Overview
Dried chickpeas by El Maragato. Essential in a Mediterranean diet, the Spanish kitchen uses Garbanzos in many dishes, Cocido Madrileño being the most famous internationally.
This variety is very tender and more petite than regular chickpeas—no rough skin.
- Garbanzos or Dried chickpeas
- Product of Spain
- Small & Tender
- A staple on Spanish cuisine
- 1 Kg - 2.2 lbs.